As I grow up, somehow, surprisingly, my tastebuds become more mature and I learn to eat more food that I find disgusting when I was younger. I realise, my threshold for bitterness has increased. One of the signs of being older?

Presenting the list of "disgusting" food I now eat/drink
1) Bittergourd - I hated it when I was younger. Now I get my mom to cook it in soup. It's yummy!!
2) Herbal Jelly (not the canned one, the really authentic, bitter one)
3) Carrot juice
4) Salmon skin
5) Sea cucumber
6) Olives

Food I STILL can't muster the courage to eat them willingly:
1) Half-boiled eggs (I know many people like to eat this... but I think I was traumatised by the weirdly-prepared ones my mom forced me to eat when I was around 10 years old)
2) Lady's fingers
3) Brinjal/Eggplant
4) Pork with visible pieces of lard (but I'm learning)
5) White chicken skin

So much different kinds of food in the world... I'm sure I won't miss out anything if I were not to eat these 4 things I don't have the courage to eat!